Baby Bento Recipe (7 April): Tofu with egg and Potato Gratin 

Potato gratin was made at previous dinner preparation. 
Cook the sliced potato in microwave for 1-2 mints and place them into a baking cup, add milk, panko (bread crumble) and parmesan cheese. 
Grill in the oven at 200C for 7-10 mints.

As always, potato gratin is the essential side for our steak.

Tofu with egg recipe

This recipe is based on miso bean curd and is involving more veggies and set with an egg.

1. Cook the carrot in a microwave safe container for 30 seconds. Chop shiitake, carrot and spring into small pieces.

2. Fry the veggies and 1/2 tablespoon of minced beef. I used soboro, soy and sugar seasoned minced beef this time. 

3. Add 1/4 teaspoon of soy sauce and miso as well as 1 teaspoon of mirin and 1 tablespoon of water. Once the contents boiled, add tofu and 1/4 teaspoon of sesame oil  and cook over small heat for 2 mints.

4. Add 1/2 portion of beaten egg and cover with a lid immediately. Then turn the heat off.

Timte to prepare for each dish: 10-15 mints

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