Toddler Bento Archive (14, 15, 16, 19, 20 May)
|A new bento box|
|Karaage (click for the recipe) is the leftover of the previous day's picnic|
Bread Pudding Recipe
|1. Soak bite sized bread in the beaten egg and milk.|
2. Prepare caramel in a baking sheet over a baking tray.
|3. Cut sultana into small and add into the pudding.|
4. Bake the pudding for 10-15 mints over 160C in the oven.